nutritional info
PORK SAUSAGE WITH JAMAICAN JERK SEASONING
Description
Our Unique Carribean Style Recipe made with Jerk Seasoning, Sweet Heat!
General Cooking Instructions
This product is not fully cooked and must be heated to an internal temperature of at least 160 degrees F. Our sausages taste great any way you cook them. You may try baking, pan frying or grilling them!
